Discover warm hospitality, country charm, and contemporary dining with with our Country Gourmet menu, elegant service and some of the finest wines in Botrivier at Wildekrans Wine Estate. With breathtaking views and a tranquil atmosphere, it's the perfect escape just over 70km from Cape Town International Airport and 30km from Hermanus. Chef Gordon Manuel crafts signature dishes using fresh seasonal ingredients for a true Overberg food experience. Choose from our casual classics or taste-driven specialties. Dine on the terrace for a spectacular setting or enjoy our beautiful decor inside with a view of the kitchen. Our passionate team aims to make your experience memorable.
User reviews
★★★★★
5 Reviews
 
★★★★★
From the beautiful, refined décor & excellent service from well-trained, knowledgable staff, to the cuisine which is a total delight for the eye & taste-buds. Dining here is a total culinary joy.
Rici Hanekom
★★★★★
This is the best fine dining establishment in the Overberg; on the same standard as a Michelin star restaurant.
Erin Nel
★★★★★
This has been the find of 2018 for us. Forage has seen to each and every need that the diner could possibly have and has taken care to surpass all expectations. This restaurant can easily and comfortably go toe to toe with the best of them in SA. Their focus of sustainability and seasonality coupled with the touches of feld herbs and bushes is innovative and refreshing, creating an almost cerebral dining experience.
Dayne Nel
★★★★★
We had the most beautiful lunch at Forage. The food is wonderfully prepared and presented and the service is warm and friendly. The chefs at Forage take your senses on a trip through the Overberg with the use of fragrances and local produce. I highly recommend this restaurant. The wine is also very well priced. Definitely worth the trip.
Keryn Rowley
★★★★★
An outstanding dining experience. The food presentation is exceptional, and it tastes every bit as good as it looks. Excellent service. This restaurant is highly, highly recommended.