A delight for the senses . Five star plus for tastes and ambience ...What a treat to be invited by great friends I am visiting in South Africa.. Hope to one day return the honour on next visit to South Africa
Tuesday to Saturday 9am to 10pm; Sunday 9am to 4pm
Located on one of the original Hout Bay farms, the Quentin at Oakhurst restaurant and cellar follows in the footsteps of generations of family food farming and cooking traditions. Located in the upper regions of the valley, juxtaposed by two rivers, sourced on rich flood plain soils, and dwarfed by the Skoorsteenspoort escarpment, this farm sustained and nurtured the valley’s residents with a bounty of meats, fowls, dairy, wine and vegetables for over a hundred years.