Grolsch
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Warm salad of griddled baby gem lettuce, asparagus, bacon and blue cheese dressing
It might sound counterintuitive, but griddling lettuce brings out a little more sweetness in the ...
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Cheddar and Grolsch melts with caramelised onions
Take your cheese toastie up a notch by adding a little beer to your mature cheddar – the crispy ...
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West coast mussels with Grolsch and wholegrain mustard
Steamed in Grolsch and finished off with wholegrain mustard, these mussels are bursting with ...
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Buttermilk-battered chicken with Grolsch-infused maple syrup and crispy leeks
This recipe for deep-fried chicken drizzled with sticky and sweet Grolsch-infused maple syrup is ...
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Pretzel roll with bratwurst, quick-pickled cucumber and Grolsch-battered onion rings
Hotdogs and beer were meant to be together. This glorious dog pairs beautifully with sour pickled ...
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Grolsch ice cream topped with melted white chocolate and peanut brittle
You’ll need an ice-cream maker for this recipe, but the resulting creamy, malty scoops topped ...
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Trout-filled homemade nachos with sour cream and pink pickle
Make your own nachos at home with tortilla wraps fried and tossed with salt and lime zest. A dollop ...
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The 2014 Grolsch Service Excellence Award winner: The Tasting Room
The Tasting Room at Le Quartier Français in Franschhoek emerged as the clear winner of the Grolsch ...
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The 2014 Grolsch Service Excellence Award
Great service is hard to define – and of course, diners have their own preferences. There are ...
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Savoury bread and butter puddings with garlic and Parmesan
Tasty and comforting these individual bread and butter puds make perfect sides for a winter dinner ...
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De Grendel Restaurant
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