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Recipes

The Orangie

Clean and fresh, this is refreshing and zesty, bringing out the bergamot and mandarin notes of the Glenmorangie Original whisky.

Ingredients

50 ml Glenmorangie Original
15 ml Crème de Peche
10 ml Grand Marnier

Method

Place ice into a glass of Glenmorangie Original then slowly stir to progressively dilute and chill the drink. Add the Crème de Peche and Grand Marnier, while continuing to stir. Garnish with grapefruit zest.

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