From global influences and sustainability innovations to emerging ingredients, these are the trends ...
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Here, we recap the Eat Out articles celebrating these four remarkable farms. ...
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Mark your calendars for 31 ...
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The comprehensive course will provide hospitality professionals with the skills and knowledge ...
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Stay updated on the Eat Out Woolworths Restaurant ...
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The space will offer a seamless fusion of takeaway, retail, deli and supermarket ...
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“With this menu, I want to highlight the beauty and complexity of everyday ingredients that have ...
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The wine farm crafts award-winning wines that honour both tradition and ...
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This is the eatery's first year on the list. ...
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Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
