Hildebrand

Wednesday, March 5th, 2014

Reviewed by Angelique Kalam

My husband, daughter and I visited the restaurant on Sat, 1 March 2014 for a lunch.

I love the restaurant because of it's classic decor and great harbour views.

The food was extremely disappointing, for our starters we had the oysters which were not "fresh", my main meal was a nicoise salad which was extremely soggy and lacked presentation, my daughter had the calamari that was overcooked and very tough. My husband had no complaints about his pasta. Overall I was disappointed at the sub-standard quality of the food, maybe this is the type of quality served to tourists but in my view will not garner any future support.

On the service, the waiter was very pleasant but the actual service was extremely slow!