Monday to Saturday 9am to 9pm; Sunday 10am to 5pm
Claim it now to manage your contact information, photos and menus whenever you like.
Zebros prepares food in a traditional South African way - BRAAI- using wood coals to cook their products. The braai chicken product is enhanced by basting it with a secret family basting and marinade sauce. Zebros core menu includes chicken on the bone, chicken burgers, Russinn-style sausages, freshly cut chips and an assortment of salads.