Closed Monday, Tuesday to Thursday 11.30am to 3pm then 5pm to 10pm, Friday 2pm to 11pm, Saturday 11.30am to 3pm then 5pm to 11pm, Sunday 11.30am to 9pm
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Zaika strives towards the preparation of fine cuisine and the fusion of aromatic spices, evolved into a culinary science. The use of earthen Tandoor oven's naturally - fueled, ensured that succulent juices and flavours are baked to perfection.