Monday, January 4th, 2016
Reviewed by Bonolo Mabesa
Had a wonderful dining experience at VickyCristina’s. Stumbled onto the place purely by chance and I am really glad I did. The chef transformed the humble lamb shank into a luscious juicy hunk of meat. The ambience in the restaurant was also very festive. The service was also on point. I will definitely be seeing them again.