Sunday to Wednesday 11am to 9pm; Thursday to Saturday 11am to 10pm
Their fresh, hot, succulent burgers and eight hour slow cooked ribs are known to stop the clock. Not to mention Their friendly service, cosy vintage furnishings and warm welcoming atmosphere.
A meal at Ribs & Burgers is like stepping back in time, to a restaurant started by your local butcher who decided to put their cooking advice into practice. It starts with ‘real ingredients’. 100% pure beef patties and free range chicken breasts made to order the way great burgers should be for a rich and natural taste.