Patachou Patisserie (Rivonia)
★
★
★
★
★
0 Reviews
Bakery fare, Café fare, Light meals
0112340700
Monday to Friday 9am to 6pm; Saturdays 8.30am to 4pm; Sundays 8.30am to 2.30pm
Patachou Patisserie (Rivonia)
★
★
★
★
★
0 Reviews
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Details
- Cost
- R55 avg main meal
- Food
- Bakery fare, Café fare, Light meals
- Corkage
- No BYO
- Cost
- R55 avg main meal
- Ambience
- Coffee
- Payment
- Mastercard, Visa
- Facilities
- Accepts credit cards, Breakfast, Food, Lunch, Parking, Serves food, Takeaways
Location and contact
Owner's description
This beautiful patisserie also sports a boulangerie section. Patrick, master pastry chef was locally known for being at Cassis in Cape Town but before that renowned in the patisseries of Paris, London, even Bangkok and Las Vegas.
He has spent nearly 30 years in the patisserie business. Laurent, originally from Renion, put himself through the major patisseries of Paris, to emerge with his patisserie honours and a love for breads.
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