Monday to Wednesday 12noon to 11 pm; Thursday to Sunday and Public Holidays 11am to 11pm
At Moro, the gelato is a freshly made, cold food made from fresh and pure local ingredients on a daily basis. They use fresh milk and cream and their sorbetti are made in their kitchen from juicy seasonal fruit.
Their creamy gelato is for milk lovers and their sorbetti are perfect for those who want to skip dairy products.