Il Tricolore Restaurant

Tuesday, November 24th, 2015

Reviewed by Jared Watson

Fantastic food at this place!!!! I cant believe i'm saying this about a restaurant in PE, but this is one of the best italian restaurants in the country. All pasta handmade at the restaurant, and all great. Beauiful fresh east coast mussels, delicious crisp base pizzas. Nona linna in cape town still my favourite pizza, but the veal here is without a doubt the best in the country. I had the veal limone. incredibly tender, very nice wilted spinach, great flavour. A very nice light clean meal. They also had an amazing deconstructed dessert of homemade vanilla custard, roasted nuts, chocolate shavings and crisp pastry. Cant remember what it was called but it was fantastic. For me this is the standout restaurant in PE right now....