At Drumbeat Restaurant, all meals are subject to availability. Any group and special requests must be made a day in advance through Lodge management. The restaurant has a fully licenced bar. The venue is also available to hire for a choice of hot or cold buffets on offer for groups of 20 to 60 people, provided bookings are made 24 hours in advance.

Also on the premises is an outdoor boma venue, available when bookings are made 24 hours in advance in case of weather elements so that they are able to move guests into the Bar Veranda or Restaurant main room.