Mondays closed; Tuesday to Friday 11.30am to 3pm then 5pm to 9pm; Saturdays 11.30am to 9pm; Sundays 11am to 2pm
Chilliplum is an innovative fusion concept, which has grown over the years from a passion for growing, cooking and serving great tasting food! It started off, as most ideas do, with an underlying passion. In this case, a passion for ethical, locally sourced, organic produce.
Chef Robert and his team have created the menu, incorporating the finest cuts of meat, there is the underlying tone of simplicity and quality of produce. So with this in mind…… We ask you to sit back, relax with a glass of wine from our carefully selected wine list, and enjoy….you’re in good hands!