De Hoek has a beautiful new bistro restaurant, with wonderful views onto the lush Magaliesburg mountain and river. Fresh exciting cuisine is created everyday by Michael Holenstein and his team of chefs. De Hoek has established a reputation among the best of 5-star country hotels in South Africa, and their new addition is an exciting expansion.
User reviews
★★★★★
1 Review
Paola Chellew
★★★★★
The well-earned 5 star reputation of De Hoek Country Hotel extends to its new Bridge Bistro restaurant, which overlooks the magnificent countryside of Magaliesburg. Lunch was a special occasion with gorgeous selections that made it so difficult to choose- master chef and co-owner Michael Hollenstein gets it right every time with his mouth-watering dishes. Starters such as a pesto stack of roasted aubergine, peppers, grilled courgette, goat cheese, or fresh mussels in a creamy garlic and herb sauce are heaven; my choice of Scottish salmon with a herb crust, Moroccan style cous-cous, spinach and lemon beurre-blanc was superb. bistro type meals like steak and chips are done in style and vegetarian selections are delightful and creative. Desserts are so pretty and flavouful (Hazelnut parfait , small pineapple stack, Sticky toffee, pecan pudding (V)or Continental style baked cheesecake are some examples). Service- impeccable- great for Sunday lunches or special occasions.