After an indulgent afternoon being pampered at the Jiva spa, my partner and I were lookin forward to a dinner of the most delicious Indian Cuisine.
In truth I am the real fan of good curry, enjoying the taste and the heat tremendously, while my partner is open to good food but not necessarily hot food.
She needn’t have worried!
Our attendant Veronique, was very knowledgeable and courteous, recommending a lovely Ondine Chenin blanc to go with our dinner and never being more than a slight hand gesture away.
Portion sizes were perfect. With the amuse bouche really whetting our appetites for the culinary journey that lay ahead!
The steaming spectacle that is the mango sorbet palate cleanser was truly a sight to behold. It really brought out my inner child!
Dinner was a delightful! A mild prawn and mango chutney curry served with saffron rice, it even had my better half commenting that she might have been able to handle and even spicier version.
We rounded out with a delectable crème brûlée and a beautiful variation on cheese cake that looked almost too good to eat!
What a lovely experience, set in a plush colonial feel dining room with thick carpets and low chandeliers! Beautiful.
