Regretfully, when we passed by this restaurant is now permanently closed (as at 9th June 2024). Hopefully it may reopen again at some future date.
African Swiss Restaurant
★
★
★
★
★
2 Reviews
Bistro fare, German
0834760507
Monday to Thursday 11am to 6pm; Friday and Saturday 11am until late; Sunday 8am to 6pm
African Swiss Restaurant
★
★
★
★
★
2 Reviews
Menu
Menu - Menu not currently availableDetails
- Cost
- R100 avg main meal
- Food
- Bistro fare, German
- Corkage
- No BYO
- Cost
- R100 avg main meal
- Ambience
- Groups, Kids
- Payment
- Mastercard, Visa
- Facilities
- Accepts credit cards, Alfresco, Beer served, Booking required, Breakfast, Dinner, Food, Functions, Licensed, Lunch, Parking, Serves food, Smoking
Owner's description
AFRICANSWISS Restaurant opened in June 2004 and is ever since run by Mike Manegold and his dedicated team, serving traditional German and Swiss food, as well as Italian, African and Africans dishes. Everything you will eat is in-house made, from the Bratwurst to the Frikadelle, Eisbein or Porkbelly.
Beside the Fish dishes, all the ingredients are sourced locally and cooked with outmost care and respect for culture, mostly cooked in an original Italian wood fired bread oven, also sometimes daring new ventures into the uncharted territories of food.
They are not only very well known for their food, but also for their Erdinger Weißbier, directly imported from Germany.
User reviews
-
Sonia Bacon
Absolutely the best Eisbein ever. Succulent, tender pork with a crisp melt-in-the-mouth crackling. Home-made sauerkraut, and bavarian potato salad. John Phiri gave us fantastic service, and went out of his way to see that everything was to our satisfaction. The beautiful relaxed setting in the garden helped us recover from the Joburg stress. Definitely will return.
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