0113263161
Lunch
Dinner
Lunch: Tuesday to Saturday; Sunday 12pm to 2.30pm
Dinner: Tuesday to Saturday 5.30pm to 9.30pm
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This Portuguese eatery is well-known by locals and dedicated patrons. Chef Paula’s homemade Madeiran specialties like Fejoada – a traditional pork, beef, chourico, and bean stew keep them coming back. Also try the LM-style Mozambican prawns and other traditional Portuguese dishes.
Simply the best food in Johannesburg!
Fantastic. Excellent food.
