Wolfgat
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Eat Out star chefs Kobus van der Merwe and Johannes Richter to collaborate in Paternoster
Two Eat Out star chefs are collaborating to curate an experience celebrating endemic dining and ...
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WATCH: An unforgettable oceanside dining experience at the iconic Wolfgat
Multi-award-winning Wolfgat is an exceptional restaurant offering a dining experience unlike any ...
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Review: Masterfully crafted fine dining by the seaside at Wolfgat
Wolfgat is a an airy seaside escape offering a one-of-a-kind fine dining experience ...
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West Coast restaurant named one of the world’s most beautiful
The Paternoster dining destination adds another feather to its ...
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Two Brothers from Another Sea: What Wolfgat’s Kobus van der Merwe cooked with Belgian chef Willem Hiele
Steve Steinfeld writes about the once-in-a-lifetime ...
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Watch: Learn how to fillet fish like chef Kobus van der Merwe
Wolfgat's award-winning chef gives us all the tips and tricks he uses to create spectacular seafood ...
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Check Your Chef: How well does the Wolfgat team know chef Kobus van der Merwe?
We put the award-winning Wolfgat team to the test during prep time to see how well they know their ...
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Foraging tips and what to expect next from Wolfgat chef Kobus van der Merwe
The Wolfgat chef, who clinched two titles at the inaugural World Restaurant Awards on 18 February, ...
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SA’s Wolfgat named world’s restaurant of the year
South Africa's very own Wolfgat brings home not one, but two awards at the inaugural World ...
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SA destination restaurant shortlisted at international awards
The inaugural World Restaurant Awards has released its shortlists and among those in the running to ...
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Promoted Restaurants
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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The Alba Harties Harbour
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
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Stefan’s at Erinvale Estate Hotel & Spa
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
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RIKŪ
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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Bistro31
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...