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This luxurious roasted banana cake-like rice pudding by Jan Hendrik van der Westhuizen, has a ...
This recipe for the South African classic, from Hilda Lategan’s South African Cookbook for ...
Online editor Katharine Jacobs shares five of her favourite dishes at restaurants in Cape Town this ...
Its extraordinary location, the full-of-goodness food and beautiful products make Grain in Maboneng ...
Katharine Jacobs, a fellow sufferer, shares 25 feelings only the wheat intolerant will understand. ...
Chickpeas and kidney beans, tofu and spices, juicy mushrooms, rosemary-roasted butternut, fried ...
Whether you’re a vegan, or just looking for food that is free from gluten, sugar, dairy or wheat, ...
These spicy fried treats make an excellent starter and are a great option for Ramadan. They’re ...
It's not nearly as bad as it sounds. Here's our shortlist of 10 ways to make going wheat-free a ...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
3 KITCH3NS is a vibrant colourful Restaurant and Bar based at the Beautiful Silver Forest, at the foot of the Helderberg Mountain surrounded by Trees. As the name...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
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