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@eatout_southafrica

Cape Town restaurant makes CNN’s list of best new eateries to try in 2017

Just 18 restaurants around the world made the list, which includes a restaurant by NOMA's ...
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- Article
2016 Boschendal Style Award nominee: Fermier

The next contender for the 2016 Boschendal Style Award is the organic and locally driven Fermier ...
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- Article
City of Joburg launches new low-cost bread made from mango   

The City of Joburg has launched a new low-cost loaf called ‘Joburg bread’, which is made using ...
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- Article
- News
- baking
- bread
- Johannesburg
Call for restaurants to enter the Eat Out Woolworths Sustainability Award

In an SA first, Eat Out and Woolworths are recognising restaurants that are implementing ...
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- Article
11 ways for restaurants to be more sustainable

There’s a lot that restaurants can do to reduce their impact on the environment – and it ...
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- Article
- Feature
- ethical
- green
- industry
Review: Adventures in sustainable eating at Adriaan Maree’s Fermier in Pretoria

Chef Adriaan Maree is shaking things up in Pretoria at his new sustainability-driven fine dining ...
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- Article
Pretoria’s new sustainable fine dining restaurant, Fermier

Adriaan Maree, the former Roots chef, has opened a fine dining restaurant with a difference in The ...
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- Article
We announce our new Woolworths Sustainability Award

Eat Out is thrilled to announce the new Woolworths Sustainability Award, the first winner of which ...
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- Article
New farmer’s market to open at Spier Wine Farm

Calling all ethical food lovers and producers: A new weekly sustainable farmer’s market is ...
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- Article
- News
- markets
- Spier
- Stellenbosch
Review: Sushi and sustainable seafood at Lobster Trap in Bryanston

Hennie Fisher visits Lobster Trap in Bryanston to sample from its unique, eclectic menu of ...
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- Article
- News
- Bryanston
- seafood
- sushi

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