Review
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Review: Enjoy a farm-to-table experience at Culinary Table
The long drive out to the restaurant adds to the feeling of dining on a farm, away from the hustle ...
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Review: Expect top-class interactive table service at FYN
Fyn has a magnificent open-plan kitchen that adds to the unique experience you’ll find nowhere ...
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Review: Tuck into tapas for two at Chefs Warehouse at Tintswalo Atlantic
The restaurant décor at Chefs Warehouse at Tintswalo is ...
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Review: Whimsical delights and dramatic theatre at La Colombe in Constantia
Contemporary cuisine fusing local ingredients with French flair in upmarket vineyard ...
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Review: Enter into the Belly of the Beast
Welcome to the Belly of the Beast, where each course is more sensational and lavish than the last. ...
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Review: RIVA Fish Restaurant is the kind of spot you’ll want to share with friends
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Review: PIER Restaurant is in a league of its own
In keeping with the oceanic setting, there's a strong seafood presence at Pier. ...
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Review: Why Burger Bistro in Pretoria is a popular spot for when the craving strikes
They're known for serving some of the best damn burgers around! With fresh ingredients, homemade ...
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Review: Geuwels Restaurant – A place to savour with all your senses
A delicious signature dish awaits you at Geuwels, where history, heritage, and harmony combine to ...
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Review: experience European flair in a chic and sophisticated location at Aurum
The restaurant's passion for sourcing the very best produce leads it to procure exotic herbs, ...
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Promoted Restaurants
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Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
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Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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Kleine Zalze Restaurant
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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RIKŪ
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...