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Cream and dark chocolate make a gloriously decadent topping for these chocolate cupcakes. Bake them ...
“This would have to be one of the most popular recipes I've created,” says cookbook author ...
Light, quick and easy to make this trifle makes a great festive dessert. Set edible flowers like ...
This lactose-free dessert is simple, light and delicious served with basil leaves and ...
“You/Huisgenoot readers love baking and with this one we really spoiled them,” says food editor ...
A lighter, summery take on the classic dessert, this recipe blends the flavours of fresh ...
Delicate and delicious, these macaroon tartlets make beautiful baskets for any seasonal fruit; ...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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