Partner content
-
Discover the sustainable practices of Sime Darby Oils
Reshaping the food landscape, one sustainable ingredient at a ...
Read more- Article
-
Woolies’ secret to making the rotisserie chicken that we all know and love
Loved for its convenience, as much as its irresistible ...
Read more- Article
-
Pastry chef Motheba Makhetha: a rising star with sweet success
...
Read more- Article
-
A journey of taste and tradition: SA chefs explore the dynamic flavour profiles of Highland Park Whisky
Highland Park’s legacy rests upon five unwavering keystones, meticulously upheld since ...
Read more- Article
-
The Hussar Grill’s seasonal lunch special will stop you in your tracks
Enjoy two courses for just R185 per ...
Read more- Article
-
The Art of Food: Joburg chefs Moses Moloi and Freddie Dias join forces
The fourth Art of Food boutique event will take place in Joburg on 10 ...
Read more- Article
-
Mixing the perfect margarita cocktail: a bartender’s guide
As the sun sets on a warm summer evening, there’s nothing quite like the refreshing tang of a ...
Read more- Article
-
Mixology masterclass: classic cocktails that every gin lover should know
We explore three classic gin cocktails with insights from Cassandra Eichhoff, one of South ...
Read more- Article
-
Hues of Fire and Earth: David Schneider and Vusi Ndlovu collaborate
Two chefs igniting culinary creativity with coal, smoke and ...
Read more- Article
-
Unwrapping the magic of Chuckles: the back-story of these chocolatey balls of joy
The chocolatey, malty pops of joy have captured the hearts of South Africans for over 30 ...
Read more- Article
Promoted Restaurants
-
Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
-
The 11th Floor
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...
-
96 Winery Road Restaurant
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
-
Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
-
Vivace Bar & Restaurant at Radisson Blu (Sandton)
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
-
The Manor at Nederburg
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...