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@eatout_southafrica

WATCH: Putting Turkey on the map at Lokkum Restaurant

We took a closer look at Lokkum, a new Mediterranean restaurant that has opened in ...
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Partner content: Support SA’s restaurants and win with Sekela

You can win up to 15 x R1,000 weekly vouchers with Sekela Hospitality Support Programme's Zwakala, ...
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Partner content: Thinking like a boss can help to get your finances in shape

Applying some key business management principles can make financial fitness a possibility in 2022. ...
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Nomtha Mhlakane shares her journey with the Eat Out Food School

Nomtha has just graduated from the Eat Out Food School, completing her hours at Chef Warehouse Beau ...
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- Cape Town
- chefs
- industry
Watch: Meet aspiring chef Chandré Adams

The aspiring chef and food journalist is one of the Eat Out Food School ...
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WATCH: Leandré Philander shares her Eat Out Food School journey

Leandré Philander is one of this year's Eat Out Food School ...
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WATCH: Creative gastronomy from Homespun at The Andros

Chefs Matt Schreuder and Chris De Jongh are fast earning a reputation for providing an exceptional ...
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Cooking from the heart earns La Cuccina a top spot in Dishruption Challenge

Unpretentious, wholesome, flavour-packed food is the core of La Cuccina Restaurant and Deli in ...
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Why ghost kitchens are on the rise and fast facts from Jozi’s Flying Dish

In July this year, Flying Fish became the first drinks brand to open a dark kitchen. With the way ...
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- covid-19
- Joburg
- Johannesburg
Homestyle Italian dining with local flare – La Matta brings home the dough

La Matta in Cape Town, known for homely Italian food and family values, plans to amp up operations ...
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