news
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FEDHASA and The Restaurant Collective join forces: a new era for SA’s growing restaurant industry
Together, the organisations are committed to creating a thriving and sustainable sector that ...
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Saxon Hotel relaunches Qunu in Joburg with three other dining spaces
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Chef of the Year Ryan Cole to open new restaurant in August
The Eat Out multi-award-winning chef took to social media to announce the opening of his new ...
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Iconic Bascule Bar at Cape Grace Hotel reopens
The reopening of the Bascule Bar & Lounge on 4 July marks a new chapter for the iconic Cape ...
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Michelin-starred chef opens new restaurant in Stellenbosch
Award-winning chef Phil Carmichael continues to make an impact by championing sustainable food ...
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Eat Out Woolworths Restaurant of the Year has been ranked 49th in the World
La Colombe has once again earned its place on the World’s 50 Best Restaurants ...
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Onderstok: how Stellenbosch chefs are shaking up its flourishing food scene
Spearheaded by chefs Shaun Scrooby and Bertus Basson, Onderstok brings together a formidable group ...
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Chef Jenny Ward joins forces with Studio H to serve a fresh take on event dining
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UNVEILED: the 2024 Eat Out Magazine has hit shelves
This year’s issue delves deeper into SA’s culinary ...
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New head chef for two-star Restaurant Klein JAN
Jessica Fourie is a native Kalahari who understands its deep-rooted culinary ...
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Promoted Restaurants
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Harald’s Bar & Terrace
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
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Stellenzicht Wine Pod
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
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Pizza Connection
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
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Bistro31
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
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De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...