new restaurants
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Pop-up to permanent: New street food-inspired restaurant opens in Cape Town
Previous head chef of Thali has found a permanent home for the new The Melting Pot Cafeteria, which ...
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Watch: What to eat at Durbanville’s new Jéan Restaurant
Here's one yummy new reason to head out to Klein Roosboom Boutique ...
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Perron’s new Melville diner offers fried chicken, vegan wings and cereal-milk cocktails
The team that brought us Perron and A Streetbar Named Desire has just opened another neighbourhood ...
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Review: Sundowners and small plates at Cape Town’s newest rooftop bar
This new inner-city rooftop restaurant will have you feeling like you've escaped the city for a ...
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Watch: What to order at Bree Street’s hot new brunch bar
Cinnamon-roll flapjacks, crunchy French toast and sweet cream flapjacks? Yes, ...
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Watch: Nibbles and after-work drinks at Jozi’s new Social Parkwood
Instagram-ready interiors and tapas make this the perfect spot for ...
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SA’s hot new restaurants you haven’t tried yet
From wine farm restaurants to pasta spots, brunch bars to cocktail lounges, make your way through ...
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6 things to know before opening a new restaurant
It’s important to know what to look out for to ensure the success of your new venture. Here are ...
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Syrup is Bree Street’s hot new brunch bar with a difference
A new brunch boutique named Syrup has opened on Bree ...
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Watch: The coolest new fish-and-chips spot in Strand
This new Strand fish-and-chips spot that may just blow your favourite out of the ...
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Promoted Restaurants
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Belly of the Beast
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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Grande Roche Restaurant
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
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Pizza Connection
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
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Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...