Chef Daniel Heyns is serving up plant-based twists on familiar favourites like hotdogs and mac and ...
Read moreWhat do you get when you combine Cape Town’s resident broth bar with chef John van Zyl? The ...
Read moreA new Japanese-inspired restaurant dripping in gold details has popped up on Loop Street. What sets ...
Read moreNeed to buy office treats in the Cape Town CBD? We have the answer for ...
Read moreGiulio's Café brings starts the new year with a brand new menu and live entertainment. ...
Read moreThis week The Poké Co finally unveiled its physical ...
Read moreA newcomer butchery in Hout Bay, Orion Provisions, has expanded to the Cape Town City Bowl with an ...
Read moreThe Mother City already boasts a dedicated bacon bar, and a cheese-focused restaurant. But broth? ...
Read moreFrom all-day breakfasts and lunchtime hotspots to old hidden gems nestled in between, here’s ...
Read moreLoop Street is cooking! From great vegan options to steak and that fondant, here's what to expect ...
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