industry
-
UNVEILED: the 2024 Eat Out Magazine has hit shelves
This year’s issue delves deeper into SA’s culinary ...
Read more- Article
-
Knorr Professional: Where flavour meets sustainability, efficiency, and creativity
Explore endless culinary possibilities with Knorr Professional’s quality ...
Read more- Article
-
Chefs Greg Czarnecki and Asher Abramowitz to launch Cape Grace Hotel’s new Heirloom
...
Read more- Article
-
Remembering Peter Veldsman, a titan of South African food media
Peter’s legacy extends far beyond his contributions to food media; he leaves behind a rich ...
Read more- Article
-
Streamline and simplify: the rise of batch cocktails
What’s a batch cocktail? In short, it’s a premixed cocktail that’s chilled until it’s ready ...
Read more- Article
-
The African pantry and utilising indigenous ingredients: chef Johannes Richter says it’s only the tip of the iceberg
"At the heart of our sustainability journey are our ingredients. Seeking them, nurturing them and ...
Read more- Article
-
Kirsten Tibballs, The Queen of Chocolate, is bringing her magic to SA
Renowned pastry chef and chocolatier Kirsten Tibballs is set to grace South Africa with her ...
Read more- Article
-
A tribute to excellence: Eat Out star restaurant announces closure
The Melting Pot’s journey comes to an ...
Read more- Article
-
Discover the sustainable practices of Sime Darby Oils
Reshaping the food landscape, one sustainable ingredient at a ...
Read more- Article
-
Beer expert shares 6 things restaurants can do to keep beer drinkers happy
Tips on how restaurants can better cater to guests who drink ...
Read more- Article
Promoted Restaurants
-
Grande Roche Restaurant
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
-
Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
-
Bistro31
Bistro31 Bar & Eatery is based on the Ground Floor of the DoubleTree by Hilton Cape Town Upper Eastside hotel. We are open from 06:30 to 23:00, for breakfast, lunch...
-
Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
-
Baia Seafood Restaurant
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
-
Pizza Connection
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...