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We celebrate the deep-rooted connections between Eat Out star chefs and their heritage by ...
The small-plate menu at Ouzeri is compact focused – sharing is encouraged so that you get a taste ...
Playing on the classic street food, GRK offers a reimagined variation of gyro’s. ...
The southern suburbs has welcomed a new Mediterranean gem offering the best loaded hummus you're ...
This Braamfontein hot spot opened up in April and is pleasing the crowds with all the best comfort ...
Maria herself may be long gone (the restaurant opened way back in the 1950s), but the spirit of ...
Eat Out critic Nikita Buxton nabs a table at Durban North's new Hellenic haven, NIKOS Coalgrill ...
Prosopa’s wide-ranging Mediterranean menu means everyone will find something they like, whether ...
Communal eating from plates of tasty mezze is the way to go at Barrio (formerly known as Plaka), a ...
Offering everything from freshly baked pita bread and dips to grilled sardines, sausages and sushi, ...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
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