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Chef Franck Dangereux has opened a new demo-dinner concept in Noordhoek, offering five- to ...
In her latest column, Accidental Foodie Irna van Zyl takes a drive to the deep southern suburbs of ...
Noordhoek Farm Village, with its unhurried pace and outdoorsy atmosphere, is a fitting home for ...
Ever wondered how restaurateurs decide what to put on the menu? What are South African’s ...
Master chef Franck Dangereux, previously of La Colombe at Constantia Uitsig Estate, has a new ...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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