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From stuffed hot-cross-bun doughnuts to hand-painted chocolate eggs, Cape Town’s bakeries and ...
Here's your guide to bubble waffles, crêpe cakes, and custard-filled ...
Dessert-themed cafés are cropping up everywhere. Coming next? A carefully landscaped garden oasis ...
White, dark, milk – and ruby? Could this new invention join the ranks of our classic range of ...
Serve these gooey chocolate brownies fresh out of the oven with a scoop of vanilla ice cream, for a ...
Moro Gelato has begun serving its thick Italian hot chocolate, topped with whipped cream and a dash ...
Chocolatier Vicki Bain selects the purest and most local ingredients to use in her wares at ...
Forget cake pops and ice lollies, the latest sweet treat to be served on a stick is the sugary, ...
It’s that time of the year again – and the world’s chocolatiers haven’t let us down. Here ...
To help you on your hunt for the most decadent desserts around, here’s our list of the most ...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
This perennial favourite offers upmarket fish and Portuguese options that still manage to bring in the patrons after all these years. If these don’t interest...
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
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