chefs
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My brew in Jozi: Where some of Joburg’s top chefs get their caffeine kick
In a city awash with coffee shops, it comes as no surprise that Joburg chefs don’t follow the ...
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WATCH: our exclusive interview with Kirsten Tibballs on pastry trends and chocolate myths
Celebrity pastry chef Kirsten Tibballs teamed up with the Chocolate Academy South Africa for a fun ...
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Magazine teaser: a conversation with Wandile Mabaso of Les Créatifs Restaurant
With a repertoire enriched by global experiences and a passion for storytelling through cuisine, ...
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Taste tomorrow: a forecast for the South African hospitality industry
As 2024 promises to be the year in which COVID finally becomes something of the past, we rush to ...
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Chef Jenny Ward joins forces with Studio H to serve a fresh take on event dining
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UNVEILED: the 2024 Eat Out Magazine has hit shelves
This year’s issue delves deeper into SA’s culinary ...
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Liam Tomlin and team to reinvent The Bailey on Bree with new dining concepts
"We are creating completely new big-city restaurants that are for today and ...
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Chefs from 19 by Michael at Steyn City reveal their passion and inspiration
We spoke to chef and proprietor Michael Holenstein at 19 by Michael at Steyn City and sous chef ...
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Chefs Greg Czarnecki and Asher Abramowitz to launch Cape Grace Hotel’s new Heirloom
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Caroline Lamb takes up the reins as new head chef of The Red Room
Caroline has streamlined the menu for easier navigation, featuring 'Red Room Favourites', a chef's ...
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Promoted Restaurants
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Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
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Vivace Bar & Restaurant at Radisson Blu (Sandton)
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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Pizza Connection
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
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The President Hotel – Restaurant Group
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...