chefs
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Magazine teaser: Liam Tomlin on the importance of mental wellbeing in the kitchen
“We work long hours, and we work under constant pressure – but the kitchen can also be an ...
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Savouring elegance at Le Lude: chef Nicolene Barrow’s French-inspired Orangerie
“Our food is not overworked,” says Nicolene. “It is elegant and sophisticated, yet ...
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WATCH: step up your kitchen game with stylish and supportive footwear
Beyond functionality, BIRKENSTOCK shoes are a stylish choice for ...
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My brew in Jozi: Where some of Joburg’s top chefs get their caffeine kick
In a city awash with coffee shops, it comes as no surprise that Joburg chefs don’t follow the ...
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WATCH: our exclusive interview with Kirsten Tibballs on pastry trends and chocolate myths
Celebrity pastry chef Kirsten Tibballs teamed up with the Chocolate Academy South Africa for a fun ...
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Magazine teaser: a conversation with Wandile Mabaso of Les Créatifs Restaurant
With a repertoire enriched by global experiences and a passion for storytelling through cuisine, ...
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Taste tomorrow: a forecast for the South African hospitality industry
As 2024 promises to be the year in which COVID finally becomes something of the past, we rush to ...
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Chef Jenny Ward joins forces with Studio H to serve a fresh take on event dining
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UNVEILED: the 2024 Eat Out Magazine has hit shelves
This year’s issue delves deeper into SA’s culinary ...
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Liam Tomlin and team to reinvent The Bailey on Bree with new dining concepts
"We are creating completely new big-city restaurants that are for today and ...
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Promoted Restaurants
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
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Grande Roche Restaurant
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
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Pizza Connection
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
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Kleine Zalze Restaurant
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
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Vivace Bar & Restaurant at Radisson Blu (Sandton)
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...