Chef of the Year
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Chef of the Year Ryan Cole opens his kitchen again for ‘Salsify and Friends’
This August, Eat Out three-star restaurant Salsify at The Roundhouse will play host to another ...
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VIDEO: Bertus Basson makes breakfast at home with his family
The most important meal of the day is a big deal in the Basson household. Here's what they cook up, ...
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One man, one vision: The 2018 Eat Out S.Pellegrino & Acqua Panna Chef of the Year
Darling of restaurant kitchens, internet and airwaves, Kobus van der Merwe is the winner of the ...
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Two Top 10 chefs to collaborate for exclusive dinners this September
Following the success of their first collaboration in May, Gregory Czarnecki of The Restaurant at ...
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SA chef Gregory Czarnecki joins the world’s top chefs for culinary adventure in Italy
Gregory Czarnecki of The Restaurant at Waterkloof recently spent four nights with the world's top ...
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S.Pellegrino Chef of the Year Scot Kirton returns from epic cooking trip in Italian alps
Chef of the Year Scot Kirton has just returned from Care’s The Ethical Chef Days, a gathering of ...
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And South Africa’s chef of the year is…
Executive chef Scot Kirton leaves diners amazed with his beautiful plates of food brimming with ...
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Join Abigail Donnelly and Chef of the Year Chantel Dartnall for dinner in aid of Stop Hunger Now SA
Eat Out editor Abigail Donnelly and S.Pellegrino Chef of the Year Chantel Dartnall will host a ...
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Restaurant Mosaic launches three-year bursary for young sommeliers
The new Mosaic Protégé Programme will give an aspiring sommelier a three-year internship at ...
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2014 Chef of the Year Chantel Dartnall cooks at the Chef’s Cup in Italy
As winner of the 2014 Eat Out S. Pellegrino Chef of the Year Award, the Pretoria-based chef was ...
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Promoted Restaurants
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Evita se Perron
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
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Séjour
At Sejour, modern fine dining is infused with travel and exploration in dishes such as the West Coast oysters with forbidden rice dressing, Wagyu steak and...
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Orangerie at Le Lude
There’s something innately celebratory about visiting an estate like Le Lude that specialises in Methode Cap Classique. Naturally, this adds an extra sparkle...
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Zest Restaurant
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
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The Manor at Nederburg
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
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Yamitsuki
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...