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Our next nominee for the 2015 Boschendal Style Awards is Cape Town’s dedicated bacon bar on Bree ...
Is Door 221 a dive bar with a Bree-Street edge, or a Bree Street bar with a divey influence? Amy ...
Single-dish restaurants are on the rise, from the recent openings of dedicated cheese and bacon ...
Bree Street’s latest addition, Culture Club Cheese, is open and ready to help you find your ...
Grass-fed patties stuffed with cheese and organic curly fries seasoned with rosemary salt: ...
We tasted it all so you don’t have to. Just kidding. You absolutely have ...
In a world first, Eat Out has installed a state-of-the-art tap for Boschendal sparkling wine at its ...
Attention, cheese fans: Bree Street will welcome a new artisan cheese bar and café in early April. ...
Richard Bosman has answered our prayers – for more bacon; you can never have enough bacon – and ...
Cape Town’s Bree Street bristles with restaurant talent, and Palma, which serves up authentic ...
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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