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We don’t really know why choc-chip cookie-chip cookies were never a thing before now – we can ...
Due to popular demand, chef Martin Ferreira has expanded his pâtisserie shop into a fully fledged ...
Fans of a good croissant and coffee will know of the cycling-friendly café, Baked Bistro, that’s ...
From warm banana malva to the jammy traditional version, here are five great spots for malva ...
First it was droolworthy cake jars, then came insane milkshakes creations, now Sea Point ...
A Japanese baker has been turning the humble butter biscuit into edible cookie art with her ...
Move over, macarons! Choux pastry is the next big thing, according to some pretty impressive chefs ...
An award-winning café in Los Angeles is using apricot jam in a particularly lekker application – ...
Alright, bagels, you have our ...
Stuck with an end-of-the-month grocery situation? We’ve got some great ideas for starters, mains ...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
Our café is open 6 days a week for breakfast & lunch and you can sit down inside or outside and order from our café menu. No table bookings, walk-ins only. We are...
Located on the 13th floor, Vivace Bar & Restaurant offers patrons striking views of Sandton City and Johannesburg alike. Complement your meal with a variety of...
3 KITCH3NS is a vibrant colourful Restaurant and Bar based at the Beautiful Silver Forest, at the foot of the Helderberg Mountain surrounded by Trees. As the name...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
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