The Fat Butcher

Sunday, January 8th, 2023

Wow experience I can’t describe the food as it was scrumptious Meat was cooked exactly how I wanted it, Medium rare and perfect. On cutting the steak, my knife sliced through like butter. Had the peppercorn steak and no comment For desert tried the stick toffee pudding with ice cream and it took the cake, no pun intended. The drive from CT to Stellenbosch was worth it and I would do this drive weekly to enjoy the food as no one in CT gets close and I have eaten at many restaurants in CT and none get close. Enjoy the trip and the food and relax on the drive home as content as you can be.