Reviews
Max Bagels (Cape Town)
Thursday, October 1st, 2015
Reviewed by Jessica Stein
There are few things that make me happier than a simple dish, made well. Max Bagels do bagels, and they do them really well. I love that they offer a spelt bagel - which is for some reason fine for some wheat-free people like me - but has that hard-to-come-by soft, white bread texture. Their salt beef brisket bagel is spectacular with it's sweet and sour pickle and Dijon mustard. I work in the area, and have to ration myself to one per month to avoid myself from bankruptcy by bagel.
Promoted Restaurants
-
Kleine Zalze Restaurant
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
-
3 Kitch3ens at Silver Forest
3 KITCH3NS is a vibrant colourful Restaurant and Bar based at the Beautiful Silver Forest, at the foot of the Helderberg Mountain surrounded by Trees. As the name...
-
De Grendel Restaurant
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
-
96 Winery Road Restaurant
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
-
Rust en Vrede Restaurant
Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
-
Zest Restaurant
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...