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Mastrantonio reader review

Thursday, December 19th, 2013

Reviewed by Milan Olivier

We must have caught them on an off night. The tiramisu, which according to the menu is their house specialty, was a complete disappointment. Their pasta (which was not boiled in salt water) was nothing more than acceptable; however one would expect more from a restaurant with their supposedly respectable reputation for fine dining. Hope I'm proven wrong in the future.
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