La Petite Tarte

Monday, December 7th, 2015

Reviewed by Kate Stern

What a lovely spot! We sat out on the patio under the tree, looking out at the buzz of De Waterkant. I tried the souffle omlet - which was beautifully light, studded with crispy, flavourful bacon, cheese and sweet roast tomatoes. We were sceptical about the eggs Benedict, which my partner tried, because the eggs came in odd oval shapes like they'd been cooked in one of those devices, but it tasted great and was covered in one of the best Hollandaise sauces we've ever tried. Apparently they're now open for dinner too - we'll be back.