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The menu features trashcan nachos and potato chip cheesecake – and some vast, inventive burgers. ...
Eat Out critic Nikita Buxton nabs a table at Durban North's new Hellenic haven, NIKOS Coalgrill ...
KwaZulu-Natal’s Kloof has gained a trendy new eatery that’s all about hearty American-style ...
Homage 1862 on Loop Street caters to everyone, but is sure to appeal to vegans and vegetarians who ...
Delving into the rich history of African tea, this breathtakingly beautiful tea room will convert ...
MasterChef SA contestant Ozzy Osman has opened his very own, fully Halaal restaurant in Wynberg, ...
Saad Hamid and Brooke Dickens have created a truly hot spot in The Gringo Café, serving ...
The team behind Jarryds has opened a new takeaway chicken hatch on Main Road in Sea Point. Eat Out ...
Sometimes a restaurant doesn’t have to be complicated. Bertus Basson’s latest project, The Deck ...
This iconic French patisserie has been buzzing since it launched in Melrose Arch earlier this ...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
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