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Recipes

sangria — Sparkling sangria cocktail

The perfect cocktail for the holiday season - or any festive occasion, made with fresh fruit that’s both tart and sweet and your favorite bubbly. Serve punch bowl style for an eye-catching addition to your holiday table.
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Fragrant Lebanese bean-and-pomegranate meze

Made with white beans, lemon and coriander, this dip offers a healthy, meat-free protein kick with
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- Starters + light meals
Teriyaki-seared tuna loin with grilled baby fennel salad, banana chutney and coconut sago pearls

This light salad, with layers of beautifully complex Asian flavours, comes courtesy of Grant
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- Main meals
- Asian
- bananas
- coconut
Pulled pork sandwiches

Looking for the perfect pulled pork recipe? With cider, paprika, cinnamon, coriander seeds, ginger
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Plum and almond cake

Juicy, jammy plums emerging from under a light, almondy cake batter: we challenge you to resist
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- Desserts + baking
- almond
- baking
- cake
Char-grilled salmon with litchi and cucumber salad

Sweet, tart litchis, fresh coriander, and wedges of lime make a zingy accompaniment to salmon. This
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- Main meals
- healthy
- litchi
- salmon
Aubergine rolls baked with halloumi, rocket and red peppers

This moreish meat-free recipe packs a punch with parmesan, pesto and halloumi. It comes to us from
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- Main meals
- halloumi
- parmesan
- pesto
Masala prawns in tomato and pepper sauce

A simple, scrumptious way to prepare prawns, this recipe comes to us from cookbook Shanaaz's Real
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- Main meals
- curry
- seafood
Jamie Oliver’s chorizo carbonara with Catalan market salad

Looking for a quick pasta recipe? This chilli, chorizo and rosemary combination works beautifully
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- Main meals
- chorizo
- Jamie Oliver
- pasta
Jamie Oliver’s golden chicken with braised greens and potato gratin

Fresh from Jamie's 15 Minute Meals, this chicken recipe makes a super-speedy midweek dinner. Sage,
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Litchi, vanilla bean and yoghurt ice pops

Sweet, tart litchis make a deliciously different flavour for frozen
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