Recipes - Eat Out

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Recipes

sangria — Sparkling sangria cocktail

The perfect cocktail for the holiday season - or any festive occasion, made with fresh fruit that’s both tart and sweet and your favorite bubbly. Serve punch bowl style for an eye-catching addition to your holiday table.
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Salted caramel tart

Rich, luscious salted caramel topped with chocolate ganache and encased in chocolate pastry: this
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- Desserts + baking
Pan-fried hake with herb butter and mushy peas

This fresh and fragrant dish is as easy as a flash in the pan, and the addition of herb-and-garlic
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- Main meals
- fish
- seafood
Feta and mixed herb roast chicken

This ingenious idea calls for feta cheese to be stuffed under the skin of a chicken before
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- Main meals
Fried fish with handcut chips

Doing it old-school, with popping hot oil, always tastes better. Here's how to deep-fry fish and
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- Main meals
Crispy garlic chicken with coriander and lemon pesto

This easy chicken recipe is bursting with flavour. Serve it with naan bread for a speedy midweek
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- Main meals
Roasted vine tomato and ricotta quiche

The sweetness of roasted tomatoes is balanced by salty, creamy ricotta and thyme in this easy
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- Starters + light meals
Spring noodle soup with crispy wontons

These beautiful parcels can be made in a blink. Added to a spicy noodle soup, they'll make even a
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- Starters + light meals
Baked salmon with cherry tomatoes and red onion paper parcels

These parcels are a brilliant way to bake fish in the oven. Steam cooks everything gently, with the
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- Main meals
Olive, feta and spinach phyllo pastry pie

Salty olives and creamy feta give this meat-free dish plenty of flavour. Bake in ramekins for an
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- Main meals
Caramelised pork with pomegranate jus on a bed of greens

Pork fillet is a delicious, affordable cut of meat that works well with sweet-and-sour flavours.
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- Main meals
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