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The perfect cocktail for the holiday season - or any festive occasion, made with fresh fruit that’s both tart and sweet and your favorite bubbly. Serve punch bowl style for an eye-catching addition to your holiday table.
Abi's specialty is thick-cut rib-eye covered in duck fat, served medium rare with a creamy torn
Store-bought mashed potato gets the ultimate treatment in one of Abi's favourite recipes. A
Umami-loaded roasted brinjals served with a cream tahini dressing: it's a summer dish the whole
I always hated okra until I tried this recipe. I love these fries because they’re not slimy, but
Be sure to make this harissa roasted cauliflower, inspired by Woolworths and Eat Out Woolworths
With this recipe, bring a breakfast classic – orange juice – into the meal, not just on the
Melt-in-your-mouth meringue, a cheesecake lightly scented with lemon, and a deep berry sauce
Delicious burgers don’t need to be made with meat! This vegan patty is made from wild rice,
Delicate bites packed with veggies and finished with a light lemon vinaigrette. Recipe by Chef
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
The President Hotel has a host of dining options available under one roof. Whether you’re in the mood for a romantic dinner, casual coffee, quick lunch or hearty...
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
This relaxing venue is an ideal spot to enjoy a cocktail, wine, or beer in a fun-filled atmosphere. Take in splendid views of Table Mountain and savour tasty...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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