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Tomatoes add robust colour to this simple pasta dish of sausages, mascarpone cheese and Italian
These fancy frilled parcels seem to be much harder work than they are, making them great for
The secret to a great lasagne is in boosting the flavours. Proper seasoning of the pasta,
“The dark, almost sinister colour of the beer gives the lamb shanks a lovely warm and intense
“This is definitely not your cheapest cut of meat,” says cookbook author Nina Timm, “but
Pretty pink salmon is rich in Omega-3 oils. Serve with crunchy cucumber and lemony yoghurt potatoes
“I love making this stew on cold winter days when you need a good plate of comfort food,” says
This one-pot wonder is a slow-cooked miracle, according to its creator, smitten author Sarah
Few things are as satisfying as a golden, succulent roast chicken. The breast meat should be tender
Home-made burger patties beat the socks off the store-bought variety. Here's how to make your very
At Zest Restaurant the chefs work behind the open plan kitchen, with its wood fire grill, and can be seen whilst creating delectable dishes. Diners are able to...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
This venerable place has been part of the fabric of Stellenbosch for so long that they must be doing something right. The many people who love coming here just...
Founded in 2000, Yamitsuki introduced the concept of Japanese style cuisine, presented to customers via a unique conveyor belt system. The experience was fun and...
No visit to the Cape Winelands is complete without a stop-over at Nederburg’s family-friendly The Manor restaurant and wine tasting hub in Paarl. Located in the...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
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