This recipe is a combination of two delicious sweet treats: peanut butter fudge and millionaires’ shortbread. “I learnt how to make both fudge and shortbread during my home-economics classes, so I figured why not put the two together to form a new and tasty cookie combination,” says Zola Nene, Expresso resident chef and the author of new cookbook, Simply Delicious. “This is for those days when your sweet-tooth cravings get the better of you.”