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The combination of Hennessy and Champagne is always delightful, they both originate from grapes, and the French 75 is a perfect example. Learn how to make this time-tested recipe with instruction from Hennessy master mixologist, Jordan Bushell.
Build in a flute, top with champagne and garnish with a lemon twist.
The roots of the Hurricane are embedded...
Hendrick’s Gin invites you to warm up...
It's World Cocktail Day. Celebrate in...
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Chef Fabio Daniel’s ingenuity lies in his ability to put his Italian-Brazilian heart on a plate using fresh South African ingredients and classic French...
Belly of the Beast, situated in the heart of Cape Town, promises a unique dining experience. Inspired by South African cuisine, each course is more...
Cape Town travelers appreciate the chic yet inviting ambiance, perfect for savouring a hot soup, fresh salad or regional specialty. All-day dining makes RBG Bar...
ROOFTOP RESTAURANT & COCKTAIL BAR IN BEDFORDVIEW Step into a realm of culinary excellence at our international award-winning restaurant, and be transported to the...
Experience a lavish Table d’hôte menu at our latest restaurant; with flavours and inspiration from all over the world, their extremely talented Chef Stefan and...
De Grendel is an inner city wine farm restaurant that forms part of the Durbanville wine route. The estate is great for locals who want to experience a full...
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