Articles
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Sweet success: Q&A with trailblazing pastry chef Motheba Makhetha
We catch up with Motheba Makhetha to discuss her journey, creativity, and dessert innovations. ...
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Chef of the Year Ryan Cole opens his kitchen again for ‘Salsify and Friends’
This August, Eat Out three-star restaurant Salsify at The Roundhouse will play host to another ...
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Dive into the Saigon Suzy experience: where Southeast Asian fusion meets unforgettable fun
Welcome to Saigon Suzy, your passport to the vibrant, sometimes-wild streets of Ho Chi Minh City ...
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Judging commences for the 2025 Eat Out Woolworths Restaurant Awards
The search for South African culinary excellence has begun, with a robust new judging process and ...
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Discover the diverse and vibrant culinary landscape at the V&A Waterfront
This winter, discover a world of culinary delights with the ‘Neighbourfood’ deals. ...
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Magazine teaser: a deep dive into the history and evolution of South African restaurants
In the latest issue of Eat Out Magazine, food historian Hetta van Deventer-Terblanche takes you on ...
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FEDHASA and The Restaurant Collective join forces: a new era for SA’s growing restaurant industry
Together, the organisations are committed to creating a thriving and sustainable sector that ...
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WATCH: Clem Pedro reveals why a Woolworths Black Credit Card is your ultimate shopping partner
Award-winning food content creator Clem Pedro takes a trip with his wife Meg to the iconic V&A ...
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Mastering the art of seamless service: these experts weigh in
When done well, a restaurant's service becomes memorable long after the meal has ...
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Get saucy with Knorr Professional Prego Sauce
When second best is just not good ...
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Promoted Restaurants
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Stellenzicht Wine Pod
Our Wine Pod is our unique tasting room on our estate. It was designed to bring nature into the structure. Because of this, when you are enjoying a glass of elegant...
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Blowfish Restaurant
Though the menu is vast, the main reason to be here is for fish which is SASSI certified. Displayed in the fridges, choose the kind you want, have it weighed...
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RIKŪ
Chef Rikku is the former Executive/Head Chef of prestigious restaurants, Global Best Restaurant 2019 GÅTE Stellenbosch – 5 Diamond Amorette In Pennsylvania US...
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3 Kitch3ens at Silver Forest
3 KITCH3NS is a vibrant colourful Restaurant and Bar based at the Beautiful Silver Forest, at the foot of the Helderberg Mountain surrounded by Trees. As the name...
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Tempo Luxury Restaurant
Tempo Luxury is a premier fun-dining restaurant strategically nestled in the heart of North of Johannesburg. Renowned as a luxury hybrid restaurant, we seamlessly...
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Judd’s Local
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...