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When in winter, eat what cold people eat. There is nothing like a nice curry to warm your ...
Much-celebrated Franschhoek chef, Reuben Riffel, from Reubens restaurant, has started ...
Kitima Eastern Eatery in Hout Bay, Cape Town. Its jam packed on most nights, the duck is ...
You will be pleasantly surprised to find Cape Malay cuisine in Sophiatown, Johannesburg ...
This year, the Franschhoek Bastille Festival, from 11-15 July, will celebrate freedom in ...
Thank heavens it’s almost time for the Knysna Oyster Festival. The annual festival, from ...
The last big trends overseas were foams, jellies and airs a la molecular gastronomy. The new idea ...
Harald Bresselschmidt, owner and chef of the superlative Aubergine Restaurant in ...
Tarragon Restaurant in the Westlake Lifestyle Centre in Tokai, Cape Town, is fast becoming a ...
Foodie hotspot Green Truffle in Greenside, Jozi, is offering a menu gourmand until ...
Grande Roche Restaurant is a grand old lady with a fresh set of pearls and vibrant lipstick. Chef Kevin’s food style is an ever evolving feeling and depends...
Welcome to Harties Harbour, situated in the Kommandonek Wildlife Resort, your one stop venue for the best that Hartbeespoort Dam has to offer. Daily Lunch and...
Judd’s Local is a family run business founded in 2017 by Erna Judd & Bryan-John Judd. Starting with a small bakery in the winelands, the Judd’s decided to...
There has been a spate of great new pizza places popping up in the city over the past couple of years. Pizza Connection (where Pesce Azzuro used to live) in...
Cowfish is known for its Asian inspired burgers, sushi, dim sum and grills. Instagram:...
Kleine Zalze Estate is a reputable producer of a wide range of quality wines. The Kleine Zalze Restaurant offers guests the opportunity to enjoy a relaxed,...
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